Food
Safety assessment of the substance α-tocopherol acetate for use in food contact materials
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) dealed with the safety assessment of α-tocopherol acetate, CAS Nos 7695-91-2 and 58-95-7, and FCM No 1055, as an ...
2016-03-29