Takehome:

• Proposed revisions of Korean Food Codex mainly involve food raw materials, microorganism standard, maximum residue limits of pesticides and mycotoxin standard.

On Apr. 4, 2018, Korea MFDS issued announcements No. 2018-139 and 140 detailing the proposed revision of its National Food Codex. Revision of standards concerning food raw materials, pesticide residues and microbial indicators are highlights in the latest revision. ......

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